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After launching their first business at STACK Newcastle, the team behind Sushi Me Rollin are moving to a permanent site...
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No.4 Bar & Bistro in East Boldon has received a Travellers’ Choice Award from Tripadvisor. The award recognises the top...
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The North East Culinary and Trade Association (NECTA) has announced the date and venue for the 2022 Hospitality Salon and inter-college cookery competition following a two-year absence. The event, which also includes the final of the North East Chef of the Year, will take place May 4-5, 2022 at the...
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Black Sheep Brewery’s expansion into new markets has continued with the launch of its first vodka and cider. Handmade in...
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The Vaulkhard Group has announced plans to open a Cuban-inspired restaurant in Newcastle. Castro’s will offer Latin-inspired food, drink, and...
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Newcastle-based premium alcohol gifting business The Gin & Rum Warehouse is aiming to double the million pound turnover it has achieved in its first year and create more than a dozen new jobs after moving into larger premises. The Gin & Rum Warehouse began trading in March 2020 as a bottle delivery business...
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Norse legends of Vikings, vipers and victories have inspired a new micro-brewery at one of Northumberland’s oldest pubs. The King...
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Rio Brazilian Steakhouse, Jesmond, Newcastle has received the top accolade for Everyday Eats in the 2021 TripAdvisor Travellers’ Choice Awards...
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Artisan bakery Riverview, in Blackhall Mill, is launching a new ice cream parlour with homemade vanilla ice cream, a selection of treats from long-established ice cream experts Mark Toney, ‘freakshakes’ and milkshakes. The parlour will complement the bakery, which offers fresh bread, savouries and sweet treats, breakfasts and lunches to...
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Charred Steak & Lobster in Hexham has launched a new Sunday lunch service offering a traditional roast, served individually or...
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Well known Newcastle chef David Blackhall has joined the recently renovated Delaval Arms at Old Hartley, where his new menu...
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Artisan bakery PureKnead is set to launch a second venture in Newcastle later this year. Following the success of its bakery and shop on Park View in Whitley Bay, Paula Watson and her team are setting up a second location at 38 Dean Street in the heart of the city...
