Fresh from the kitchen
News, recipes, features and more fresh from the Appetite kitchen
·
A new food and drink market is set to take place at Sunderland’s Sheepfolds Stables – with the first event on Sunday February 9, 10am-3pm. Sheepfolds and the team behind some of the North East’s best-loved markets, We Are Local...
·
Forum Books is set to welcome chef and author Anna Hedworth to Artisan at The Biscuit Factory for a special event to discuss her new book, Service. Tickets for the event, which takes place on Tuesday April 1 at 7pm,...
·
Diners in Durham can try the city’s best restaurants as part of Durham Restaurant Week – which returns January 31-February 7. Newcomers Fiik, Zaap Thai, Jozef’s Riverside Bar and Restaurant, and Café at The Quarter have all signed up for...
·
Gosforth enoteca Carruthers & Kent has three big events coming up, celebrating wines and winemakers from around the world. On Thursday February 13, Restaurant Pine sommelier Vanessa Stoltz will host a Polish and Central Europe tasting with Adam Michocki of...
·
Alnwick restaurant Sonnet has been added to the Michelin Guide ahead of this year’s Michelin Award Ceremony. Owned and run by Gary McDermott and Claudia Mazareanu – who have more than 20 years hospitality experience between them – the restaurant...
·
Four North East restaurants have been recognised in SquareMeal’s top 100 UK restaurants for 2025 – with Northumberland’s Restaurant Pine narrowly pipped to top spot. Listed as the UK’s number one in 2024, Pine missed out on top spot this...

HEALTHY APPETITE
The long and the stalk of it
Love it or hate it, some times you need
something good for you - try these
Exclusive offers
Special offers just for Appetite readers