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There really is no avoiding the fact that Christmas is coming, and to get into the mood we recommend Vallum’s...
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Nicholson’s Butchers in Whitley Bay is celebrating its 100th birthday by offering customers the opportunity to buy products at 1914...
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1610 at The Globe has been honoured with a Tripadvisor Travelers’ Choice Award for 2025. The award places the Dumfries restaurant among the top 10% of global listings on Tripadvisor. A respected benchmark in the travel and leisure industry, the awards are based entirely on authentic, first-hand reviews from guests...
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Pneuma Hospitality Group, the business behind the major refurbishment of Gateshead restaurant and bar SIX Rooftop, has added another site...
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The Royal Academy of Culinary Arts has named its Annual Awards of Excellence recipients, including Newcastle-based Megan Armstrong – winner...
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Chef Lulu grew up in Northern China and uses her cooking to share her culture with diners; Lulu’s events are all about connections, and she delights in showcasing cuisine that people may not have come across before. Her Supper Club events have proved incredibly popular; dining with Lulu isn’t just...
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The 45th Newcastle Beer and Cider Festival is set to take place this month, with this year’s event the first...
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Widdrington Farm, home to the Country Barn Farm Shop and Coffee Shop, has passed through the same family for an...
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Foodies snapped up 6,000 dish tokens in under 30 minutes for the upcoming BiteBack charity event in Newcastle. A group of 15 chefs from some of the UK’s leading restaurants – with 16 Michelin stars and three Michelin Green stars between them – will cook at Wylam Brewery on Sunday...
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The Northumberland Arms at Felton is putting the fizz into the festive season with the launch of its Christmas and...
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Planet Juniper, the festival series which celebrates the world of gin, lands in Durham in June. Backed by Appetite, our...
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…that it’s well worth a trip to the newly revitalised Bigg Market in Newcastle to try the new high end bar/brasserie Hibou Blanc (little owl) for a spot of deluxe dining. The luxury ingredients do the talking on the menu, and we can recommend the Lindisfarne oysters, the salt beef,...
