The North East Culinary and Trade Association (NECTA) has announced the date and venue for the 2022 Hospitality Salon and inter-college cookery competition following a two-year absence.
The event, which also includes the final of the North East Chef of the Year, will take place May 4-5, 2022 at the Grand Hotel Gosforth Park.
The event is the largest culinary competition and catering exhibition in the North East of England and features a Hospitality Salon showcasing the very best of local chefs culinary skills, an inter-college cookery competition, the finals of North East Chef of the Year cook-off, and many more classes and demonstrations.
Douglas Jordan, NECTA chairman, said “After an absence of two years we are expecting record numbers of entrants for the Hospitality Salon and would encourage any individual cooks, bakers, chefs, hotels, restaurants and other hospitality providers to submit their applications as soon as possible.”
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