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Sunderland schools and community groups are being asked to show their creativity and what they love about their city through...
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Mobile coffee business Northshore Coffee Co has setup its first permanent location in Newcastle’s historic Grainger Market. Northshore, which was founded...
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The Blackbird, at Ponteland, is donating the money returned by a diner who left without paying to a local foodbank. Thanks to the intervention of Northumbria Police, the £140 bill has been settled – and the owners have decided to donate the money to Newcastle West End Foodbank. Food wholesalers Bidfood...
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Pub classics, street food and light bites are all on the menu at The Northumberland Arms’ new tipi restaurant. Chefs at...
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Exciting news for Newcastle foodies – new Quayside restaurant Khai Khai is partnering with Fenwick to offer its unique concept...
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Former North East Chef of the Year Andrew Wilkinson has joined forces with travel and food writers Keith and Lynne Allan to open Dell – an artisan bakery, café and bistro – in Heddon-on-the-Wall. Andrew and the Allans are looking to build on the success of the team’s supper clubs...
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The Blackbird, at Ponteland, is getting ready to reopen on April 12 with three outdoor tipis serving pub favourites, street...
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Chef Christopher Spence is set to open a new fine dining restaurant in Sunderland after taking over the site of...
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After having its doors closed for more than a year, Jesmond Dene House is set to launch its new restaurant on Wednesday May 19. Led by executive chef Danny Parker, upmarket neighbourhood dining room and bar Fern will serve contemporary, unfussy food in a relaxed and informal space. Danny said: “Fern will present...
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We Brits love cake, and new research has found out what we’ve been driven to bake during lockdowns. Using our...
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Luxury Northumberland hotel Walwick Hall has launched a new Walwick at Home click-and-collect service, offering the chance to enjoy fabulous...
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After a little winter break, the brilliant Morwick Dairy’s parlour is reopening Saturday February 13 with takeaway pots of ice cream available noon-4pm. The award-winning parlour is a must-visit for ice cream, which is made with fresh milk from the dairy farm just outside the pretty village of Warkworth in...
