The freshest fish simply grilled, griddled or barbecued is one of the great tastes of summer. Try these easy recipes, made for eating (and if you like, cooking) outdoors Garlic and ginger stuffed sea bream Spanish paprika sardines Asian barbecued prawns Lemon and dill salmon skewers Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Like this:Like Loading... Related