[recipe title=”Spanish paprika sardines” servings=”2-4″ image=”https://www.appetitemag.co.uk/wp-content/uploads/2023/06/Fish2-320×320.jpg” description=””] [recipe-ingredients] 8 sardines, gutted 2 cloves garlic, minced 3 tbsp lemon juice 3 tbsp olive oil 3 tsp Spanish smoked paprika freshly ground sea salt and black pepper large handful fresh parsley, chopped lemon wedges, to serve [/recipe-ingredients] [recipe-directions  title=”Method”] Mix the garlic, lemon juice, olive oil, paprika, salt and pepper, and half the parsley together. Place the sardines in a dish, pour the mixture over and use your hands to ensure each … Continue reading Spanish paprika sardines