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Headway Wearside, a charity which supports people with brain injuries, is hosting a corporate fundraising night with a difference at STACK Seaburn on June 27...
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Sunderland Food and Drink Festival returns June 7-9...
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Following its recent awards successes, which have included securing two AA rosettes for culinary excellence, SIX Rooftop by Pneuma Hospitality Group has been included in the Michelin Guide for the first time...
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Breast Cancer Now’s Afternoon Tea is back this August, with the event set to raise vital funds for world-class breast...
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Bar and kitchen Banyan in Monument Mall, Newcastle has launched a new Build Your Own Bottomless experience – with mix and match food and free-flowing drink options...
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Gosforth restaurant Osters has followed in the footsteps of its sister restaurant, Lovage, by making it into the Michelin Guide within months of opening...
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Dot Bagels at Chillingham Road, Newcastle, has grown its menu with new additions encompassing flavours from around the world – from the Middle East to the United States...
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Ophelia has been included in The Star Wine List’s White Star listings for the first time. The list recognises venues...
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A new, protein-packed healthy food brand is aiming to shake up the convenience meal market...
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Thousands joined in the fun at Bishop Auckland Food Festival – where celebrity chefs, tasty treats and family activities were...
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Foodies from across the North East are expected to head to Wearside on April 27 as food producers, street food...
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Davey’s Breakfasts and Sandwiches is set to launch a new concept at STACK Seaburn. Since Rob West and David Milburn opened Davey’s in a small shop in Sheriff Hill, Gateshead four years ago, the company has gone from strength to strength – launching two more shops in Low Fell and...
