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Sachins Punjabi restaurant in Newcastle has launched a new Sachins to Go range of ready meals with Fenwick featuring dishes...
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The Factory Kitchen at The Biscuit Factory has launched an alternative version of the traditional afternoon tea. Finger sandwiches and scones are replaced with mini gems including North Sea salmon rillettes with herb oil and sourdough croutons, and refreshing lemon posset with summer fruits. Inspired by the freshest seasonal and...
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The North East’s culinary heritage is set to feature in a new cookbook. The intu Recipe Book, produced by intu...
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Organisers of the second Morpeth Food and Drink Festival on October 4 are introducing a jam competition, which is sweet!...
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Newcastle’s Waterline bar, terrace and kitchen has a new look and a new food and drink offering to go with it. The bar/restaurant has had a funky facelift and the new menu features the Cheesescraper and Notorious P.I.G – a tasty combination of BBQ pulled pork, American cheese, appleslaw, crispy...
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Nicholson’s Butchers has named its centenary sausage as one created by a group of A-level students at Whitley Bay High...
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St Nicholas Cathedral’s Tower and Tea Tours are back, offering the chance to climb to the top of the Lantern...
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Newcastle has its first Enoteca – a wine shop where tasting and nibbles are on the menu – at Carruthers & Kent, Gosforth, where the thriving wine shop, deli, tasting events and Bon Viveur book club are already popular among foodies and wine fans. Co-owner Mo O’Toole tells us that...
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Barker and Stonehouse has teamed up with Newcastle’s Oak restaurant to launch an in-store café. The menu at Oak at...
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One of the North East’s most prestigious cook-offs has been won by Richard Wheatley, a young chef at Cafe 21, Newcastle. Richard,...
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Slaley Hall in Northumberland has appointed Nick Clough executive head chef. Nick returns to Slaley having worked at the London Events Division of Rhubarb Food Design, working in partnership with Heston Blumenthal on a number of events. Slaley Hall has three restaurants; the award-winning one AA Rosette Hadrian’s Brasserie, the...
