Street food is made for long summer days in the sunshine. Here’s our guide to some of the region’s finest street food restaurants and traders. Artisan Social at The Biscuit Factory Discover some of the best street food names in the ...
Owner, Pureknead, Whitley Bay Let’s start at the beginning, what do you eat for breakfast? We don’t do breakfast, but we’re big fans of elevenses in the shop. Our go-to is fresh sourdough toast with copious amounts of good butter ...
Join us on our A-Z of afternoon tea in the region Backworth Hall For afternoon tea in a grand setting, pay a visit to Backworth Hall, where the daily afternoon tea includes a selection of sandwiches, scones and desserts. You ...
New research says people who eat more fruit and veg are happier. Jane Pikett says, bring on the greens (and reds, and oranges, and…)! For five months until recently, a friend of mine – a physically fit vegan with a ...
Rhian Cradock, award-winning chef patron at The Feathers Inn, Hedley-on-the-Hill, celebrates al fresco dining Photographs: Nicky Rogerson At The Feathers country pub in the Tyne Valley, the focus is on robust dishes crafted from the best local produce. The Good ...
Time was, it was just for breakfast, spread with a layer of dripping or jam. Nowadays, toast is the new black, beloved of hipsters everywhere who appreciate artisan bread toasted and topped with the latest hot (and thus cool…) thing. Jane ...
Head chef, Hinnies, Whitley Bay What did you eat for breakfast? It can be hard to find time to eat a balanced diet at work, so I like to keep it healthy at home. This morning I had kippers, scrambled egg ...
Founder, Sweet Beet Condiments Let’s start at the beginning, what do you eat for breakfast? I’m usually just a vanilla or hazelnut latte on the go girl, but I do love a bacon sandwich when I have time… and it ...
We visit Tynemouth, Whitley Bay and North Shields to sample the best of the coast’s delis, cafés, restaurants and food producers 129 Coffee Shop 129 Coffee Shop has something for every day, from quality coffee with freshly baked scones and ...
March and April herald the arrival of some of our best-loved vegetables. Here’s our pick of this season’s eatings… Asparagus The British asparagus season is tantalisingly short. Starting around April 23 and ending around June 21, make the most of ...
