Whisky fans in Sunderland will be raising a glass as the city’s Sheepfolds development announces its fourth tenant ahead of opening later this year.
Speyside Distillers, an artisan distillery in Scotland’s Cairngorm Mountains, is the latest business taking space in the new Grade II-listed leisure hub, which is being brought back to life by architectural and engineering practice BDN.
The Spey Snug – a whisky lounge which will tell the story of Speyside’s heritage – will serve Speyside’s award-winning single malts alongside its gin and a range of cigars.
The Snug will occupy one of eight distinct spaces within The Sheepfolds leisure hub, which is taking shape on Sunderland city centre’s northern riverside in the shadow of the Stadium of Light. It will join RESINN, a concept coffee shop; Zinc, a new restaurant from the team behind Route in Newcastle; and a new restaurant from TV chef Si King.
Speyside Distillers is based out of an 18th Century converted mill, drawing its water from the Spey River tributary using an old mill lade that has been powering the building for generations. It is run by John Harvey McDonough, who has long-running connections with Sunderland having once lived in Pallion.
John said: “We are thrilled to be bringing Spey Snug to Sheepfolds in Sunderland, working with the BDN team. Having lived in Sunderland previously, it is wonderful to come back and be part of a venue that will be a stunning addition for people living and visiting the city.”
The venue plans to hold whisky and cigar tasting evenings and will also be available for private hire for people looking to host an event or celebration. Speyside Distillery is also looking to produce a special Sheepfolds Single Malt.
“This is a really special venue with such heritage. It was an opportunity we just couldn’t pass by. And to be able to develop a new product that will give this venue something really unique to offer to its customers is just fantastic,” added John.
