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Congratulations to Northumberland Cheese Company, which has added two more accolades to its trophy cabinet at the International Cheese Awards....
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The 2022 Great Taste Awards have been announced and the region’s leading producers have once again been recognised. Organised by...
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The team at Dobson & Parnell is celebrating double success after earning an AA Rosette and being included in the Good Food Guide. The acclaimed casual fine dining restaurant on Newcastle’s Quayside, which was named Taste of the North East in the North East Tourism Awards, offers a selection of...
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The team at Jesmond Dene House’s Fern restaurant, which is led by executive chef Danny Parker, has launched a new...
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October 1&2, 8&9, 15-31 Visit the Brocksbushes pumpkin patch and choose from more than 20 varieties (who knew there were so...
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Well done to the team at Cramlington-based wine specialist Guest Wines on having one of their wines chosen by author and wine expert Janet Wang on Channel 4’s Sunday Brunch. Janet selected Cailonglin Vidal Icewine Gold Label 2013 from Liaoning, China for a feature on Yum Cha – an afternoon...
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Forum Books in Corbridge – a great exponent of food writers which is owned by our own Books for Cooks columnist...
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Fish and seafood star on the new menu at Ayla in Newcastle, which celebrates dishes from across the Indian subcontinent....
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Grate Newcastle has launched a cheese subscription service offering a selection of expertly chosen cheeses, crackers and chutney every month. Prices start at £30 per box, which are available to collect or can be delivered to selected postcodes thanks to a new partnership with local zero emission delivery specialist Bud...
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Chef and food writer Matei Baran is celebrating the launch of his new restaurant in Sunderland and pairing up with...
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The Newcastle Allotment & Garden Show returns to Leazes Park on September 18 with Urban Green Newcastle bringing growers from...
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Sunderland Restaurant Week returns September 17-25 with locals and visitors once again invited to dine out at cafés, restaurants, bars and pubs at bargain prices. Sunderland BID, which runs the event, has already had a fantastic response from venues across the city, including a number of first-time participants. New restaurants...
