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The team at Dobson & Parnell is celebrating double success after earning an AA Rosette and being included in the...
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The team at Jesmond Dene House’s Fern restaurant, which is led by executive chef Danny Parker, has launched a new...
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October 1&2, 8&9, 15-31 Visit the Brocksbushes pumpkin patch and choose from more than 20 varieties (who knew there were so many?) of pumpkins and squash. There are spooky displays on the pumpkin patch, plus a carving marquee, face painting, funfair rides and more. Booking is essential! Meanwhile, the hugely popular...
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Well done to the team at Cramlington-based wine specialist Guest Wines on having one of their wines chosen by author...
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Forum Books in Corbridge – a great exponent of food writers which is owned by our own Books for Cooks columnist...
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Fish and seafood star on the new menu at Ayla in Newcastle, which celebrates dishes from across the Indian subcontinent. The contemporary Indian restaurant on Grey Street has added a number of seafood dishes to the menu, starring fresh produce sourced from Collingwood Seafood in North Shields. New dishes include...
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Grate Newcastle has launched a cheese subscription service offering a selection of expertly chosen cheeses, crackers and chutney every month....
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Chef and food writer Matei Baran is celebrating the launch of his new restaurant in Sunderland and pairing up with...
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The Newcastle Allotment & Garden Show returns to Leazes Park on September 18 with Urban Green Newcastle bringing growers from across the region together to show off their best produce, and celebrate with a wide range of activities and entertainment for the whole family. The show is open to the...
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Sunderland Restaurant Week returns September 17-25 with locals and visitors once again invited to dine out at cafés, restaurants, bars...
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The Inn Collection Group has marked a decade of trading at The Hog’s Head Inn, Alnwick with a refurbishment celebrating...
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Jim Hall, head chef at Lumley Castle Hotel, has been awarded the title Master Chef of Great Britain. Jim, who joined the Chester-le-Street hotel 12 months ago, joins an elite group of just 140 chefs across the UK. Before joining the team at the castle, he worked in Jersey and...
