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Hadrian’s Hotel and Willow restaurant are set to celebrate spring flavours and the Bank Holiday on May 4 with a...
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The Blagdon Farm Shop earned a national award for its Mince & Onion Pie at the Smithfield Awards, announced at...
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Cal Byerley, chef and co-owner of Michelin-starred Restaurant Pine in Northumberland, represented the North East in the final banquet of Season 21 of The Great British Menu. Cal first represented the region in the heats, which were broadcast on BBC Two from March 24, competing against Jamie Keeble of Myse...
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Newcastle Wine Week – which offers wine lovers a chance to try new vintages in a range of top venues...
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Sunderland’s Food and Drink Festival is set to return this summer – and organisers are looking for extra vendors to...
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The Wood Oven in Wylam has announced it will be open on Tuesdays throughout the spring and summer months. Now open Tuesday-Thursday 5-9.30pm and Friday-Saturday 5-10pm for sit-in bookings and takeaways, the restaurant is home to Neopolitan-style pizzas made with 48-hour-proven sourdough. As well as traditional favourites, the menu features...
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Newcastle Quayside restaurant Khai Khai has launched a Sunday Curry Pie Club, bringing together two worlds for a unique weekly...
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Restaurant Hjem is set to launch Hjem Vin, a relaxed outdoor wine and dining experience, at South Causey Inn as...
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Anarchy Brewery is paying tribute to the greatest Premier League goalscorer of all time with a special edition can of Shearer’s Beer. It is 20 years this month (April 17) since Alan Shearer made his final appearance for Newcastle United, and he remains at the top of the Premier League’s...
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The owners of Veeno Durham have confirmed the restaurant is trading as normal and continues to welcome guests following recent...
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Newcastle restaurant Dobson & Parnell has marked its 10th anniversary with a complete refurbishment and the launch of a bold...
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A Tyneside brewery has created a special fundraising beer as part of a mission to support North Tyneside’s fishing fleet. Heaton-based Anarchy Brewery has teamed up with North East photographer Pete Robinson, who has documented the working and home lives of North Shields fishermen in a book titled Harvest From...
