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NE1’s Newcastle Cocktail Week Following the success of the first NE1’s Newcastle Cocktail Week last year, organisers have poured another...
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Artisan chocolate maker Bev Stephenson has got it all worked out – gorgeous chocs handmade from the finest couverture (which...
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Luciano Di Meo is celebrating for the second year in a row after picking up the Champion of Champions award...
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In a world packed with homogenous chain coffee houses, we are heartened to find a growing number of independent tea rooms where individuality is valued alongside quality and quirkiness.Take The Wild Trapeze in Heaton, Newcastle, where scarlet walls and a truly eclectic vintage mix of old masters, antique furniture, Tiffany-style...
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Nicholson’s Butchers in Whitley Bay is celebrating its 100th birthday by offering customers the opportunity to buy products at 1914...
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Lane7, the kitchen and bowling alley which has made bowling cool again since it opened six months ago, has added...
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We happened across this happy bunch of would-be baristas at Costa Coffee, St Mary’s Place, enjoying a coffee masterclass to mark UK Coffee Week (is there a week for everything these days?). They were treated to a hands-on tutorial by award-winning barista Rob Herald, Andru Lawson and Alexandra Dixon, which...
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An artisan food producer has won her first supply contract with a four-star hotel. The Newcastle Gateshead Marriott Hotel Metrocentre...
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Seaham Hall hotel’s Byron’s Bar and Grill has been granted two AA rosettes to add to the hotel’s five AA...
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The latest in a series of foodie events presented by Forum Books, Corbridge, features an evening with Sabrina Ghayour – a wonderful Iranian chef whose new book, Persiana, is just out. The book is a celebration of food and flavours from the regions around the Southern and Eastern shores of...



















