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Plans have been afoot for some time to transform High Friars Lane, Newcastle, where the entrance to Tyneside Cinema’s box...
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Kirkharle Coffee House is offering the chance to travel back to the 18th Century with picnics on the banks of...
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Ramside Hall Hotel has brought together East and West in its new afternoon tea offering. The traditional English afternoon tea, which includes smoked salmon and dill finger sandwiches, strawberry and cream tarts and fruit scones is complemented by a new Asian-inspired tea. Served in the Spa’s restaurant, Fusion, it includes...
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We’re liking the new lunch menu at Cabana Brasilian kitchen, Newcastle, which comes in at £9.95 for two courses, including...
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The Tea Room at Vallum, which overlooks the Play Paddock and Kitchen Garden at this gorgeous food destination on Hadrian’s...
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The first Northumbrian Food and Drink Festival, presented by appetite, Cheers, and The Northumbrian magazines, will bring the best in local food and drink, tastings and demos, music and family entertainment to Vallum foodie destination on Hadrian’s Wall on September 10. In aid of Newcastle-based international aid organisation No Strings,...
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A Caribbean supper club, a Latino Food Social and curated international food stalls feature this year as part of ¡VAMOS!...
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The lovely folks at Blyth Boathouse and The Old Boat House in Amble have launched The Fish Shack at The...
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Wylam Brewery launches its new base in Newcastle’s Exhibition Park May 27-29 with The Happenings, a streetfood and craft beer festival throughout the bank holiday weekend. The new 30-barrel brew house and events space in the Grade II-listed Palace of Arts doubles the brewery’s capacity. It will host events throughout...
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Karbon Grill Kitchen and Bar, which has just launched at the new Hilton Garden Inn, Sunderland is serving up pan-American...
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One of the appetite team’s favourite burger joints, Fat Hippo, has popped up in Durham’s historic Saddler Street. With two...
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The fab Refectory Café at Hexham Abbey is such a hit with the locals and visitors to the beautiful medieval abbey and its visitor centre, it’s expanded into the abbey atrium. The ingredients are local and Fairtrade wherever possible, and all the food is prepared on the premises with a...
