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Coffee and doughnut café chain Deep North is set to open more stores and create new jobs after attracting a...
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SIX Rooftop, located on the top floor of Baltic Centre for Contemporary Art on Gateshead’s Quayside, has re-launched its fine...
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A BBC Saturday Kitchen presenter, an award-winning chef, and a food content creator with millions of TikTok views will headline the Sunday cookery demonstrations at this year’s Bishop Auckland Food Festival. The festival, organised by Durham County Council, welcomed an estimated 28,000 visitors last year and returns to the town...
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MasterChef The Professionals contestant Kyle Greenwood, sous chef at Seaham Hall Hotel, is set to collaborate with Miso Restaurant in...
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Sunderland’s celebration of international cuisine is set to return in March – with the opportunity to visit some of the...
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Gosforth restaurant Osters is now offering Sunday lunch with a choice of traditional roasts and all the trimmings alongside its renowned fish dishes. The Gosforth High Street venue, sister to Jesmond restaurant Lovage, will be serving up fish-focused snacks and starters, including oyster with blood orange and Champagne; lobster ravioli...
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The flavours, sounds and atmosphere of countries from Columbia to Mexico are heading to Newcastle – with the former Bijoux...
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Matfen Hall has launched a new gin in partnership with Northumberland-based Hepple Spirits Company. The new spirit, 1832 gin, has...
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Spring is fast approaching and Matfen Hall is inviting guests to enjoy warmer evenings at the hotel and in the spectacular gardens with a new offer. The luxury hotel and country estate is offering a Spring into Summer 3 for 2 that includes a three-night stay in a luxury room,...
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Social Bird, a new contemporary restaurant, is set to open in Newcastle this spring. The new venue on Fenkle Street,...
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Shark Club, situated in Sandman Signature Newcastle Hotel, has reopened after a five-week renovation. Opened in 2011 and located on...
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Newcastle’s Big River Bakery has launched a week of events to celebrate the stottie cake – and there’s a lot to get involved in. Created by the team at Big River Bakery – a community bakery and social enterprise in Shieldfield – the week-long celebration will take place February 12-18....
