Fresh from the kitchen
News, recipes, features and more fresh from the Appetite kitchen
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Whitechurch in Durham has a fresh look after a full refurbishment by owners Zen Group. The team has kept the charm and authenticity of the venue while dialling up the functionality and overall customer experience. There’s a new coffee section,...
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1610 at The Globe has been honoured with a Tripadvisor Travelers’ Choice Award for 2025. The award places the Dumfries restaurant among the top 10% of global listings on Tripadvisor. A respected benchmark in the travel and leisure industry, the...
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Sheepfolds Stables has announced the launch of MINE – the latest food venture at the Sunderland venue. Having identified demand and listened to customer feedback, MINE – situated within the venue’s Back of the Pit bar – is a joint...
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BanktheFood is bringing back the traditional Harvest Festival October 1-14 – not just as a celebration of the season but as a powerful community movement to fight hunger and help local families in crisis. As food banks report increasing need...
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The legendary Rick Stein is heading to Newcastle in November for an event with Forum Books. Rick will be popping into The Biscuit Factory on Tuesday November 11 to talk about his first festive cookbook – Rick Stein’s Christmas. Reflecting...
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The autumn events programme at Gosforth enoteca Carruthers & Kent is packed with experts and great wines from around the world. The wine harvest (La Vendimia) is passionately celebrated across Spain and Steve Day will be in Newcastle on September...
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