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Gosforth enoteca Carruthers & Kent is set to host several high-quality wine events in the coming months. Tickets (£30 each)...
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Berwick Food & Beer Festival returns for its 19th edition on August 15-17. The event takes place on the Parade...
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Matfen Hall has launched three new menus in its Emerald Restaurant alongside a Summer Escape offer. The seasonal tasting menu includes salt-aged beef fillet – served with ox-stuffed Roscoff onion, watercress, Hasselback potato and Bordelaise sauce; scallop ceviche with pineapple salsa, jalapeños and puffed wild rice; and decadent desserts such...
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The Twice Brewed Inn will host its second annual Beer & Music Fest on August 9-11. The event will be...
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Italian wine bar and kitchen Veeno is set to open in Durham this September – bringing Italian Aperitivo and Spuntini...
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Thousands of people flocked to Seaham for two fun-packed days of great food, cookery demonstrations and live entertainment. Once again, Seaham Food Festival proved popular with food lovers of all ages, who travelled from across the region and beyond to join in the fun. From regional produce to sweet treats...
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Heaton-based Anarchy Brewery is joining forces with the multi-award-winning Blackbird at Ponteland for a beer pairing evening on Thursday August...
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Brocksbushes will host its first Summer Car Show on Saturday August 23. The event will bring together a gleaming display...
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Seaham Food Festival is set to take over the County Durham seaside town – with more than 100 traders selling a vast array of tempting treats, and cookery demonstration from some of the nation’s favourite chefs across the weekend. The free Durham County Council event will also serve up a...
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The Guild of Fine Food has announced the products and producers recognised in the Great Taste 2025 list following judging...
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Work has begun on the new Rio Brazilian Steakhouse in Sunderland. Co-owners Rodrigo Grassi Duarte and Howard Eggleston were on-site...
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Sunderland’s Sheepfolds Stables will celebrate its first birthday on Saturday August 2. In the last 12 months, more than 68,000 pints of Pit Pony lager and over 20,000 cocktails have been served at the venue. There have also been 350 live gigs, while circa 23,250 slices of pizzas, 29,000 homemade...
