Kitchen Kit: October/November

If it tastes as good as it looks, then it should be in your kitchen!
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Murray Rhind at Vallum Bakery is a master in the kitchen and a true local food hero. One of the many things we love are these macadamia cookies, perfect for dunking.
Vallum Bakery, Vallum, Military Road, East Wallhouses, Newcastle NE18 0LL,
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The blackcurrant season is coming to a close, but you can still enjoy a taste of summer with these beautifully tart blackcurrants steeped in luxurious Cassis. Great with cheese or duck. Available online.
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It looks like an instrument of torture, but the Spiralfix, £39.95, does different sized spirals from wide to very thin – great for beetroot, potato, onion, parsnip, courgette, etc.
Stangers Cookshop, Brentwood Ave, Newcastle, NE2 3DH, tel 0191 281 8563,
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Here’s a French Absinthe globe glass and spoon, should the fancy take you. Just be careful!
RE, Bishops Yard, Main St, Corbridge NE45 5LA, tel 01434 634 567 and shop online at
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Ever fancied making your own cheese and butter? This Boska Holland maker kit has everything you need to get started, all you need to add is milk and buttermilk. It’s £17.95.
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On parade!On parade!
Push the boat out with this Christian Lacroix Butterfly Parade teapot, a snip at £197!

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