Chef patron Simon Walsh, of Longsands Fish Kitchen, Tynemouth, works within walking distance of North Shields Fish Quay, where he...
Newcastle butcher George Payne, whose award-winning shop at Brunton Park, Gosforth, is one of the best known in the region,...
Summer is in full swing down in Jesmond at last, and there’s nowhere better to be right now. You may have heard that I’ll be competing for the North East’s spot in the upcoming series of Great British Menu. I’m really looking forward to seeing the programme go out. It...
This month, the Grazer, aka Anna Hedworth of Cook House, Ouseburn, is all fired up about celeriac Celeriac – surely...
This month, we are mostly obsessing about our beautiful new Sussex hens, courtesy of James Baty at North Acomb Farm,...
I’ve just got off the plane following our family trip to Benidorm to find summer is well on its way at last. My scooter is out of its winter hibernation and everything is moving pretty fast as we get into full swing with the warmer weather. Our holiday was fantastic,...
Lobster, Scallops, & King Prawns with Garlic and Chilli Butter Author: Graeme Sharp Ingredients 2 live lobsters 6 cloves...
All set for a sizzling summer? Let’s hope so, and to get you in the mood here’s an innovative burger...
This month, The Grazer is on fire… Sitting around our little pot-bellied stove on a winter lunchtime, chatting with a couple of very talented chefs about a guest chef night at Cook House, one of them suddenly looked at the fire and said, ‘you could cook aubergines in there, or...
There’s nothing like a snow day when you’re a kid, or when you’re an adult actually, and we’ve had two...
Oh my goodness, we are hanging out for springtime… I walked through Corbridge the other day and the crocuses were...
Chef Graham Sharp of Longsands Fish Kitchen, Tynemouth, works within walking distance of North Shields Fish Quay, where he sources the best of the day’s catch for his a la carte and takeaway menus. Front Street, Tynemouth NE30 4DZ, tel 0191 272 855, www.longsandsfishkitchen.com Pan-fried mackerel, spiced tomato chutney, crusty...
