The Alnwick Garden’s Poison Gin won silver at the London Spirits Competition, securing a place among the industry’s best in a blind taste test.
Judged by a panel of industry leaders – who assessed the spirits on taste, value and packaging – the competition celebrated the craftsmanship of the industry. Poison Gin was launched in 2024 and scored 93 out of 100 on the judges scorecards.
Ian McAllister, head of marketing at The Alnwick Garden, said: “We are over the moon. This accolade highlights the craftsmanship, botanical brilliance and ability to stand out in a highly competitive market. Our Poison Gin embodies the essence of The Alnwick Garden, where nature and creativity come together. This recognition from industry experts confirms its place among the world’s finest spirits.”
Produced by the award-winning Durham Distillers, Poison Gin is infused with fruit from The Poison Garden’s medieval Medlar tree. The apple-like Medlar fruit is traditionally only edible when bletted – a process of overripening that transforms its flavour.
Judges praised the gin’s taste profile, noting “Citrus and lime bring clarity on the nose, while the palate balances juniper, coriander and soft spice, finishing with freshness and a long, clean lift.”
