Mixed tomato salad with smoked sardines

Mixed tomato salad with smoked sardines
  • 500g tomatoes (a mix of different varieties and colours)
  • 4 smoked sardine fillets
  • 1 pinch Maldon salt
  • 4 tbsp extra virgin olive oil
  • 1 tbsp sherry vinegar
  1. After washing and drying the tomatoes, chop each variety to a different size and thickness to make the salad more visually appealing. Season with a pinch of Maldon salt.
  2. To serve, place the tomato salad on a large serving plate, drizzle over olive oil and sherry vinegar, and top with the sardine fillets.


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