Zoe Robertson steps into the bakery with Robbie Livingstone following the opening of the third Northern Rye location in North...
Moz Murphy – cheesemonger to star chefs, suburban foodies and skateboarding students – shares how a lockdown launch has become...
We Are Local Heroes is aiming to use the power of storytelling to connect, inspire and shape the world around us We Are Local Heroes has been launched to shine a light on the people, places and stories that define our communities through podcasts, documentaries, events and products. At the...
It may be 4pm on an autumnal Thursday afternoon, but the Block & Bottle butchery is a hub of activity....
Nick Grieves, the man behind Gosforth’s Ophelia and Cafeteria, discusses career switches, creating two new dining experiences following a pandemic,...
Claire Carruthers and Mo O’Toole have turned a passion for wine and travel into a nationally recognised business. Dean Bailey drops by their enoteca and wine shop to learn from two of the region’s leading food and drink experts Claire Carruthers and Mo O’Toole – founders and co-owners of the...
Safeguarding more than 140 years of tradition while evolving to satisfy ever-changing customer needs requires a sharp business mind, as...
Dean Bailey celebrates 10 years of The Roxburgh with chef/owner Gary Dall’s greatest hits A lot has changed since I...
Chris Jewitt reflects on five years of Food and Drink North East and the ways the organisation has supported the industry at every level From the outset, Food and Drink North East has championed a one region, one voice, many tribes approach to growing our network, amplifying our impact, and...
As she publishes her second book, Service, Anna Hedworth shares the story of putting it together along with five of...
Three-and-a-half years can pass by quickly if you’re not paying attention. The pace of modern life and the rapidly evolving...
Shaun Hurrell has taken a love of Mexican flavours and a childhood spent in the UK, Australia and the US, and turned it into two restaurants in the shadow of Durham Cathedral. Dean Bailey finds out why we’re lucky to have Barrio Comida and La Mesa in the North East....
