Fresh from the kitchen
News, recipes, features and more fresh from the Appetite kitchen
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Food producers, crafters and artists will be part of Sunderland’s Sunniside Market on February 28. The monthly event will take place at Sunniside Gardens 10am-3pm, bringing together a mix of delicious food, drinks and art creators. The event – organised...
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Destination restaurant and farm shop The Hawk in Ponteland is set to reopen at the end of March – with a refined concept celebrating Northumberland’s food heritage, local producers, and countryside hospitality. With 68 covers and the creation of 25...
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Two of the North East’s most famous family businesses are making their partnership permanent following a successful first 12 months. As it celebrates its centenary year, South Shields’ Colmans Fish & Chips has confirmed it will remain a permanent fixture...
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Former head chef Austen Shaw has stepped up to the role of general manager at County Durham hotel Headlam Hall – replacing David Jackson, who made the same move almost 30 years ago. Austen has taken over as GM after...
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Dragons’ Den success story Lumberjaxe, the latest winner of The Great British Bake Off, and a presenter of Escape To The Country have been added to the lineup for this year’s Bishop Auckland Food Festival, which takes place on Saturday...
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Rigg & Furrow Brewery will host the From the Land Beer Festival on May 2-3, with top breweries joining the team for the event. Taking place in The End Hemmel, Rigg & Furrow’s event space in Northumberland, the three festival...
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