Walwick Hall - A place to unwind and relax

Recipes

How do you like your eggs?

How do you like your eggs?

March 4th, 2020
Oven-baked courgette frittata

Oven-baked courgette frittata

March 4th, 2020
Pastel de nata (Portuguese egg tart)

Pastel de nata (Portuguese egg tart)

March 4th, 2020
Indian egg curry

Indian egg curry

March 4th, 2020
Okroshak (Cold Russian soup)

Okroshak (Cold Russian soup)

March 4th, 2020
That’s the spirit

That’s the spirit

March 4th, 2020
All you knead to know

All you knead to know

January 16th, 2020
Nectarine and fennel loaf cake

Nectarine and fennel loaf cake

January 16th, 2020
Brioche tear and share

Brioche tear and share

January 16th, 2020

News

Golden moment

Golden moment

March 4th, 2020 Comments Off on Golden moment

Newcastle Distillery’s signature Newcastle London Dry Gin, distilled at Bealim House in the city, has ...

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Up market

Up market

March 4th, 2020
Cream of the crop

Cream of the crop

March 4th, 2020

Columnists

Books for cooks

Books for cooks

March 4th, 2020 Comments Off on Books for cooks

Helen Stanton of Forum Books in Corbridge offers her pick of the latest food books ...

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Chicken broth with lemon and pasta

Chicken broth with lemon and pasta

March 4th, 2020
Green power

Green power

March 4th, 2020

Healthy

Happy eater

Happy eater

May 24th, 2019 Comments Off on Happy eater

New research says people who eat more fruit and ...

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Reviews

Dinner review: Sachins

Dinner review: Sachins

January 16th, 2020
Review: Simpsons Café Bistro

Review: Simpsons Café Bistro

November 14th, 2019
Review: Beadnell Towers

Review: Beadnell Towers

September 12th, 2019
Dinner review: Tomahawk Steakhouse, Ponteland

Dinner review: Tomahawk Steakhouse, Ponteland

September 12th, 2019