Fresh from the kitchen
News, recipes, features and more fresh from the Appetite kitchen
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Ophelia has been included in The Star Wine List’s White Star listings for the first time. The list recognises venues which have interesting wine lists that have been reviewed and approved for inclusion. Following this first step, the Gosforth restaurant...
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A new, protein-packed healthy food brand is aiming to shake up the convenience meal market...
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Alnwick-based Turnbull’s has earned four gold awards from the Q Guild of Butchers – while also being shortlisted for a diamond award – at the organisation’s annual product evaluation. More than 200 products were put forward by butchers from across...
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Foodies snapped up 6,000 dish tokens in under 30 minutes for the upcoming BiteBack charity event in Newcastle. A group of 15 chefs from some of the UK’s leading restaurants – with 16 Michelin stars and three Michelin Green stars...
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The chefs at Tango in Durham have created a Sunday Burger – using the foundations of a classic roast dinner and transforming it into a mouth-watering burger. The burger consists of a beef and pork stuffing patty sandwiched in a...
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McColl’s Brewery, based in Bishop Auckland, has launched the Mayday project – a national collaboration with six other breweries and 25 venues across the UK – to reduce the stigma surrounding men’s mental health, get people talking, and raise money...
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