Lee Hardy, executive chef for Tomahawk Steakhouse, serves up three seasonal recipes to share with family and friends this festive season Bacon loin steak, champ, broccoli, whole grain mustard cream Giant king prawns with garlic and herb butter Kinder Bueno brownie, carnation caramel, vanilla ice cream Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Like this:Like Loading... Related