Dabbawal’s superb reputation for flavourful Indian food goes one step further on new dishes added to the menus of their High Bridge and Jesmond restaurants.
Placing home cooking at the forefront, their Home Stories dishes double down on traditional and authentic cuisine, drawing on the most-loved food cooked at homes across the country, from rich lamb chop piyaza and tangy sardine bhuna to comforting egg curry masala. As always, the restaurant’s passion for genuine food experiences and unique flavours is at the forefront of what they do.
