Rhian Cradock, award-winning chef patron at The Feathers Inn, Hedley-on-the-Hill, celebrates al fresco dining
Photographs: Nicky Rogerson
At The Feathers country pub in the Tyne Valley, the focus is on robust dishes crafted from the best local produce. The Good Food Guide’s Local Restaurant of the Year 2019, The Good Pub Guide’s County Dining Pub of the Year 12 times between 2007-2019, and The Michelin Guide Inspectors’ Favourite 12 times 2007-2019, the food and drink here is sublime.
Enjoy this collection of dishes inside or outside for simple and fuss-free alfresco dining, just in time for summer.
