The Blackbird at Ponteland, a former North East Pub of the Year, has unveiled its latest menu, featuring flavours from around the globe.
Inspiration has been taken from Asia, France, Italy and Germany as well as a number of homegrown favourites.
Guests can enjoy dishes including white onion and thyme tart tatin, butternut squash risotto, and beef char sui noodles as well as a buttermilk chicken schnitzel burger and English classics such as fish and chips and a range of steaks.
The light bites menu – which is available every day until 5pm – reflects the same theme, with a range of dirty fries including teriyaki pork belly and nacho cheese, a Moroccan lamb flatbread, and crispy spiced chickpea and couscous salad.
Desserts range from English specialties like sticky toffee pudding to Italian elderflower panna cotta.
