Gin and blueberry twist


Gin and blueberry twist
  • 1 punnet blueberries (approx. 150g)
  • 1 tbsp caster sugar
  • juice of ½ small lemon
  • 2 grinds black pepper
  • 120ml gin
  • 30ml Limoncello
  • ice, for shaking
  • soda water
  1. Put the blueberries, caster sugar and lemon in a cocktail shaker and mash with the end of a rolling pin. Add the black pepper, gin, Limoncello and some ice and shake well. Put a large ice cube into each glass along with 3 blueberries and pour the cocktail in through a sieve. Top up with soda water.


Mr Edd
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