Lamb meatballs   Print Author: El Paso, Jesmond Serves: 6-8 Ingredients 500g lamb mince 10g fresh mint, chopped 10g fresh coriander, chopped 1 clove garlic, puréed ½ onion, finely diced 2 tsp fennel seeds 2 tsp ground turmeric 2 tsp ground coriander 2 tsp smoked sweet paprika 1 tsp chilli powder 1 tsp ground cumin 1 tsp ground all spice salt freshly ground black pepper Method Preheat your oven to 180C/Gas 4. In a large bowl, combine all the herbs … Continue reading Lamb meatballs