Gingerbread biscuits   Print Ingredients 225g plain flour ½ tsp salt 2 tsp bicarbonate of soda 1 tsp ground ginger ½ tsp cinnamon 50g unsalted butter 100g soft brown sugar 100g golden syrup royal icing sugar + water Method Heat oven to 190C/Gas 5. Line 2 baking trays with greaseproof paper. Sieve flour, salt, bicarbonate of soda, ginger and cinnamon into a large mixing bowl. Heat butter, sugar and syrup in a pan over a medium heat until sugar is … Continue reading Gingerbread biscuits