BBQ corn on the cob   Print Serves: 4-6 Ingredients 150g butter 2 cloves garlic, crushed 50g fresh herbs (eg., parsley, chives, coriander) salt and pepper 6 corn on the cob lemon and lime wedges Method Place butter in a bowl, mix in the garlic and herbs and season well with salt and pepper. Rub the butter over each head of corn with your hands until well coated. Keep the rest of the butter to serve. Lay the buttered corn … Continue reading BBQ corn on the cob