Whipped feta on toast with smoked leeks and black sesame   Print It’s delicious; salty, smoky, sweet and nutty, a really good balance. Author: Anna Hedworth Serves: 6 Ingredients 200g block feta 50g good quality full fat live yoghurt 25g extra virgin olive oil 3 washed leeks sourdough toast toasted black sesame seeds Method Crumble the feta into a bowl and add the yoghurt and olive oil. Put it into a stand mixer and whisk on high for 5 mins, … Continue reading Whipped feta on toast with smoked leeks and black sesame