Super-green shakshuka Print Serves: 4 Ingredients 2 tbsp olive oil knob of butter 2 spring onions, finely sliced 1 clove garlic, chopped 2 tsp cumin seeds 200g courgette, finely sliced 100g broad beans salt and black pepper ½ tsp cayenne 100g spinach 4 eggs 75g feta, broken into chunks handful coriander leaves handful dill leaves Method Place a deep frying pan over a medium heat and melt the oil and butter. Add the spring onions, garlic and cumin seeds … Continue reading Super-green shakshuka
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