Strawberry, mint and pineapple iced yoghurts   Print Serves: 4 Ingredients 450g strawberries 1 tbsp lemon juice 130g caster sugar 250g whole milk unset yoghurt 2 tbsp of freshly chopped mint plus four extra sprigs for decoration 1 fresh pineapple Method Chop the strawberries and place them with the lemon juice and sugar in a saucepan. Warm gently, mixing well with a wooden spoon. Mash the strawberries as the sugar dissolves. Set aside covered. Mix the yoghurt and mint in … Continue reading Strawberry, mint and pineapple iced yoghurts