Garlic mushroom and brie pancakes   Print Author: British Lion Eggs Serves: 4 Ingredients For the pancakes: 125g plain flour 2 medium eggs 375ml milk 1tbsp sunflower oil For the filling: 25g butter 500g mixed mushrooms, halved or sliced (Matthew Hall recommends oyster mushrooms or black pearl king oysters – “ensure they are nice and crispy to add a nice texture”) 4 spring onions, finely sliced 3 garlic cloves, thinly sliced 2tsp thyme leaves 4tbsp white wine (or water) 150g … Continue reading Garlic mushroom and brie pancakes