Christmas Day prawn cocktail   Print Serves: 4-6 Ingredients 250g jumbo prawns, cooked and peeled 1 tbsp lemon juice freshly ground black pepper 2 tbsp mayonnaise 2 tbsp crème fraîche 2 tbsp vodka 3 tsp tomato ketchup 1 tsp Worcester sauce (or to your taste) 1 tsp Tabasco sauce (or to your taste) large pinch paprika salt and pepper 1 sprig fresh dill flesh of 1 pink grapefruit, chopped 1 avocado, sliced 2 little gem lettuces, shredded zest of ½ … Continue reading Christmas Day prawn cocktail