Bread and butter pudding   Print Serves: 4 Ingredients 6 slices white bread 75g butter 50g mixed dried fruit 50g caster sugar 2 large eggs 600ml milk Method Remove crusts from bread and spread thickly with butter. Cut each slice into 4 (squares or triangles) Butter a 1.2 litre ovenproof dish and arrange slices of bread over the bottom and sprinkle with fruit and sugar. Add another layer of bread with the rest of the fruit and half the remaining … Continue reading Bread and butter pudding