Beetroot burgers with guacamole   Print Serves: 4 Ingredients 1 tbsp olive oil 1 red onion, finely chopped 1 tsp fennel seeds 2 garlic cloves, crushed 200g cooked quinoa 200g cooked beetroot, peeled, finely grated or very finely chopped and drained 50g plain flour 2 tbsp milled flaxseed ½ small bunch coriander (+ more to garnish) For the guacamole (optional): 1 avocado, peeled and cubed 1 tbsp chopped parsley 2 tbsp lemon juice 1 garlic clove, minced ½ tsp hot … Continue reading Beetroot burgers with guacamole