The ultimate power breakfast hot smoked salmon & watercress frittata   Print Author: www.watercress.co.uk Ingredients 1 tbsp olive oil 6 spring onions, finely sliced 150g watercress 150g hot smoked salmon (vegan option – chickpeas or roasted sweet potato) zest of half a lemon ¼ tsp dried chilli flakes (optional) 10 large free-range eggs salt and pepper to taste pinch ground nutmeg 1 tbsp crème fraîche (vegan option – thick soya yoghurt) 25g feta cheese, thinly sliced (vegan option – coconut … Continue reading The ultimate power breakfast hot smoked salmon & watercress frittata