appetite magazine
Blackberry mint mojito
 
 
Serves: 2
Ingredients
  • 20 blackberries
  • 160ml water
  • 4tsp sugar
  • 12 whole mint leaves plus extra to serve
  • juice of one lime
  • 100ml white rum
  • ice, for shaking
  • splash of soda water
Method
  1. Put the blackberries, water, sugar, mint and lime in a cocktail shaker and mash with the end of a rolling pin. Add the rum and some ice and shake well. Put the extra mint leaves and some ice into a glass and sieve in the cocktail adding a splash of soda water. Garnish with lime wedges, mint and blackberries by scattering on the cocktail. (recipe: www.berryworld.com)
Recipe by appetite magazine at https://www.appetitemag.co.uk/blackberry-mint-mojito-2/