appetite magazine
Lea Darling's Tea Loaf
 
 
Ingredients
  • 1 cup cold tea
  • 1 cup soft brown sugar
  • 1 cup mixed dried fruit
  • 2 cups self-raising flour
  • 1 egg, beaten
Method
  1. Soak the tea, brown sugar and mixed dried fruit overnight. Mix with the flour and the egg and then place the mixture into a 1lb loaf tin and place in the oven for 15 mins at 190C/Gas 5 then 45 mins at 180C/Gas 4.
  2. Cool and serve.
Recipe by appetite magazine at https://www.appetitemag.co.uk/lea-darlings-tea-loaf/