Vicky Moffitt of Vallum Farm on Hadrian’s Wall, shares the trials and tribulations of the Kitchen Garden which supplies produce to the farm’s tea room, restaurant tipi, wedding and events venue. Vallum, Military Road, Newcastle, NE18 0LL, tel 01434 672 ...
Helen Stanton of Forum Books in Corbridge offers her pick of the latest food books DISHOOM Shamil Thakrar, Kavi Thakrar & Naved Nasir Bloomsbury £26 This is so much more than a cookbook. It’s a thing of beauty and, as ...
Rhian Craddock, chef-proprietor of The Feathers Inn, Northumberland, shares dishes which have brought his pub multiple awards, including The Good Food Guide’s Local Restaurant of the Year 2019, The Good Pub Guide’s County Dining Pub of the Year 12 times ...
Simon Osborne is a master butcher at the award-winning Blagdon Farm Shop in Northumberland. In 2018 he was crowned the inaugural National Game Champion for his work sourcing and promoting game. Blagdon Farm Shop, Milkhope, Berwick Hill Road, Blagdon, NE13 ...
We’ve just come off the back of one of the busiest, tiring and exciting eight-day periods in Peace & Loaf’s journey, but our new look for the restaurant is finally completed and we love it. What started out as a ...
Jack Catherall, head chef at Longsands Fish Kitchen, Tynemouth, works within walking distance of North Shields Fish Quay, where he sources the best of the day’s catch. Longsands, Front Street, Tynemouth, NE30 4DZ, tel 0191 272 855, www.longsandsfishkitchen.com Roast hake ...
It’s been a busy summer so far at Peace & Loaf and the team in the kitchen and front of house have been absolutely smashing it. We’ve got a great group of people here, all of whom are passionate about ...
At Blagdon, we love the more obscure cuts and enjoy giving them a new, and in this case seasonal, twist. Flank steak is perfect for grilling and this simple marinade really brings out its best… Marinated flank steak of beef ...
Helen Stanton of Forum Books in Corbridge offers her pick of the latest food books Scandi Bites, Trine Hahnemann, Quadrille £10 Often billed as Denmark’s Delia, Trine’s cookbooks are damn good and this perfect little one includes more than 60 sweet and ...
Jack Catherall, head chef at Longsands Fish Kitchen, Tynemouth, works within walking distance of North Shields Fish Quay, where he sources the best of the day’s catch. Longsands, Front Street, Tynemouth, NE30 4DZ, tel 0191 272 855, www.longsandsfishkitchen.com Moroccan-spiced mackerel ...
